Food recipes
Old-Fashioned Salt
Old-Fashioned Salt
Ingredients:
4 eggs, lightly beaten
4 tablespoons Parmesan cheese, grated
Directions:
Heat the oil in a large skillet. Add the onion, and sauté over medium heat until soft. Add the beef, using
a fork to break it up into small bits. Cook until the redness is gone. Add the spinach, and mix well.
Cook, stirring, for 3 to 4 minutes. Add salt to taste.
Mix the Tabasco with the eggs. Pour over the beef mixture, and cook, stirring until the eggs are set.
Remove from heat, transfer to a warm platter and sprinkle with Parmesan.
Ingredients:
4 eggs, lightly beaten
4 tablespoons Parmesan cheese, grated
Directions:
Heat the oil in a large skillet. Add the onion, and sauté over medium heat until soft. Add the beef, using
a fork to break it up into small bits. Cook until the redness is gone. Add the spinach, and mix well.
Cook, stirring, for 3 to 4 minutes. Add salt to taste.
Mix the Tabasco with the eggs. Pour over the beef mixture, and cook, stirring until the eggs are set.
Remove from heat, transfer to a warm platter and sprinkle with Parmesan.
Printed from https://recipe.bluelayer.org/recipe/73859/old-fashioned-salt