Food recipes
Old Fashioned Bean Soup
Old Fashioned Bean Soup
Ingredients:
1 Ib. ham cut into chunks
2 large garlic cloves, minced
1 teaspoon sage
1 bay leaf
Directions:
Salt and pepper to taste
1 large onion, chopped
Use large stock pot. Add beans and enough water to cover by 2-inches.
Bring to a boil and boil for 2 minutes. Remove from heat; cover and let
stand for 1 hour. Drain all liquid. Return beans to pot. Add ham, onion 8
cups water and seasonings; bring to a boil. Reduce heat, cover and simmer
for 2 hours, checking occasionally for water. Remove bay leaf. Cook for 1
hour more at a simmer. Season to taste. To add variety during the last
hour of cooking add the dumplings recipe that’s listed above.
Old Fashioned Family Recipes Marilynn Mansfield 10
OLD TIME VEGETABLE SOUP
Ingredients:
1 Ib. ham cut into chunks
2 large garlic cloves, minced
1 teaspoon sage
1 bay leaf
Directions:
Salt and pepper to taste
1 large onion, chopped
Use large stock pot. Add beans and enough water to cover by 2-inches.
Bring to a boil and boil for 2 minutes. Remove from heat; cover and let
stand for 1 hour. Drain all liquid. Return beans to pot. Add ham, onion 8
cups water and seasonings; bring to a boil. Reduce heat, cover and simmer
for 2 hours, checking occasionally for water. Remove bay leaf. Cook for 1
hour more at a simmer. Season to taste. To add variety during the last
hour of cooking add the dumplings recipe that’s listed above.
Old Fashioned Family Recipes Marilynn Mansfield 10
OLD TIME VEGETABLE SOUP
Printed from https://recipe.bluelayer.org/recipe/69150/old-fashioned-bean-soup