Food recipes

Removed From Seafood Stew with Sausage

Removed From Seafood Stew with Sausage

Ingredients:
1/2 pound thick cod fillet
1/2 pound swordfish fillet
1/2 pound bay scallops
2 juice oranges, washed
1/4 pound pancetta or bacon, diced
1 medium onion, diced
1 carrot, sliced
1 celery rib, sliced
3 garlic cloves, minced
1/2 pound luganega or other fresh pork sausage, removed from casings if necessary

Directions:
1 (14.5-ounce) can diced tomatoes, undrained
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