Food recipes
Taiwanese-Style Kimchi
Taiwanese-Style Kimchi
Taiwanese-style kimchi is sweet and sour but not spicy. It is the perfect accompaniment to stinky tofu.
Serves 4
Ingredients:
300 g (11 oz) white cabbage, torn into smaller pieces
Cucumber
Carrot
Ginger
Chilli
Sichuan pepper
Salt
Taiwanese-style kimchi is sweet and sour but not spicy. It is the perfect accompaniment to stinky tofu.
Serves 4
Ingredients:
300 g (11 oz) white cabbage, torn into smaller pieces
Cucumber
Carrot
Ginger
Chilli
Sichuan pepper
Salt
Printed from https://recipe.bluelayer.org/recipe/73620/taiwanese-style-kimchi