Softened Confectioner Butterballs

Softened Confectioner Butterballs

Ingredients:
1 cup softened butter
1/2 cup 10x confectioners sugar
2-1/4 cups sifted flour
1/4 teaspoon salt
1 teaspoon vanilla
3/4 cup walnuts

Directions:
Directions
Cream butter & sugar then add vanilla. Set aside. Mix all the dry ingredients
and add to the butter mixture. Mix well. Shape dough into balls about 1 inch
in diameter. Bake in a 400 degree oven for 12-15 minutes or until slightly
brown. Put 10x confections sugar into a bowl and roll the warm cookies.
Place on wax paper to cool.
Heavenly Cookies Cookbook Janette Dixon 18
Gingerbread Men Cookies
Ingredients