Brown Packed Snicker-doodles

Brown Packed Snicker-doodles

Ingredients:
1 cup Butter or margarine
1 3/4 cup Flour, all-purpose
3/4 cup Brown sugar; packed
2 cup Uncooked oats
3/4 cup Sugar
2 teaspoon Cinnamon
1 tablespoon Sugar
1 teaspoon Baking soda
2 Eggs
1/2 teaspoon Salt; (optional)

Directions:
Directions
Heat oven to 375. Grease cookie sheet. In a mixing large bowl, beat
together butter, brown sugar and 3/4 cup granulated sugar until light and
fluffy. Add eggs then mix well. In a medium mixing bowl, combine the flour,
oats, 1 teaspoon of the cinnamon, soda and salt. Add to sugar mixture then
mix well.
Drop by rounded teaspoonfuls onto prepared cookie sheet. In small bowl,
combine remaining 1 tablespoon of sugar and 1 teaspoon of cinnamon.
Sprinkle lightly over each cookie. Bake 8-10 minutes. Cool 1 minute on
cookie sheet before removing to wire cooling rack.
Heavenly Cookies Cookbook Janette Dixon 11
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Ingredients