Food recipes
Overnight Cookies
Overnight Cookies
Ingredients:
2 egg whites
3/4 cup sugar
1 cup semi sweet or milk chocolate morsels
1 cup pecans
1 teaspoon vanilla flavoring
Directions:
Directions
Preheat oven to 350 degrees. Beat egg whites to foamy soft peaks. Very
gradually add sugar and beat until stiff peaks. Stir in the chocolate morsels
and pecans. Drop by spoonfuls onto foil lined cookie sheets. Place in oven
then turn oven off leaving cookies inside. By morning they will be done.
Heavenly Cookies Cookbook Janette Dixon 10
Snicker-doodles
Ingredients
Ingredients:
2 egg whites
3/4 cup sugar
1 cup semi sweet or milk chocolate morsels
1 cup pecans
1 teaspoon vanilla flavoring
Directions:
Directions
Preheat oven to 350 degrees. Beat egg whites to foamy soft peaks. Very
gradually add sugar and beat until stiff peaks. Stir in the chocolate morsels
and pecans. Drop by spoonfuls onto foil lined cookie sheets. Place in oven
then turn oven off leaving cookies inside. By morning they will be done.
Heavenly Cookies Cookbook Janette Dixon 10
Snicker-doodles
Ingredients
Printed from https://recipe.bluelayer.org/recipe/68072/overnight-cookies