Food recipes
Savory Granny White
Savory Granny White
Ingredients:
6 oz cream cheese, softened
1 to 2 Tbsp powdered sugar
2 tsp grated orange zest
1 to 3 Tbsp orange juice
Directions:
In a small bowl or electric mixer or food processor with metal
blade, process cream cheese, powdered sugar, and orange zest until
smooth. Add enough orange juice to create a smooth light spread.
Cover and refrigerate. Let stand at room temperature 20 to 30
minutes before serving. Makes about 1 cup.
369
Granny White
Dark Pumpernickel Bread
3 packages active dry yeast
1−3/4 cups warm water (105 to 115 degrees F)
Ingredients:
6 oz cream cheese, softened
1 to 2 Tbsp powdered sugar
2 tsp grated orange zest
1 to 3 Tbsp orange juice
Directions:
In a small bowl or electric mixer or food processor with metal
blade, process cream cheese, powdered sugar, and orange zest until
smooth. Add enough orange juice to create a smooth light spread.
Cover and refrigerate. Let stand at room temperature 20 to 30
minutes before serving. Makes about 1 cup.
369
Granny White
Dark Pumpernickel Bread
3 packages active dry yeast
1−3/4 cups warm water (105 to 115 degrees F)
Printed from https://recipe.bluelayer.org/recipe/73465/savory-granny-white