Food recipes

Gram Active Pizza Dough

Gram Active Pizza Dough

Ingredients:
1/4 ounce (7 grams) active dry yeast
1 teaspoon raw sugar
10.5 fluid ounces (300 milliliters) lukewarm water
1 pound (450 grams) bread flour or
00 flour
1/2 teaspoon salt flakes
2 tablespoons olive oil

Directions:
ZUCCHINI AND ASPARAGUS WITH KALE PESTO, WALNUT PASTE, AND PINE NUTS
Grill Masters Club