Food recipes
Paprika Grated Cheese Sauce
Paprika Grated Cheese Sauce
Ingredients:
2 c. milk
4 Tb. flour
4 Tb. butter
1/2 tsp. salt
1/4 tsp. paprika
1/2 c. grated cheese
Directions:
Make a white sauce of the milk, flour, butter, salt, and paprika, and to
it add the grated cheese. If desired, a dash of catsup or chili sauce
may be added for flavoring.
47. CHEESE TOAST.--When toast has added to it eggs, milk, and cheese, as
in the recipe here given, it is sufficiently high in protein to serve as
a meat substitute and is a particularly good dish for a light meal. It
combines well with a vegetable salad for luncheon and is an excellent
dish to serve for Sunday night supper, when very little else need be
served with it.
CHEESE TOAST
(Sufficient to Serve Six)
Ingredients:
2 c. milk
4 Tb. flour
4 Tb. butter
1/2 tsp. salt
1/4 tsp. paprika
1/2 c. grated cheese
Directions:
Make a white sauce of the milk, flour, butter, salt, and paprika, and to
it add the grated cheese. If desired, a dash of catsup or chili sauce
may be added for flavoring.
47. CHEESE TOAST.--When toast has added to it eggs, milk, and cheese, as
in the recipe here given, it is sufficiently high in protein to serve as
a meat substitute and is a particularly good dish for a light meal. It
combines well with a vegetable salad for luncheon and is an excellent
dish to serve for Sunday night supper, when very little else need be
served with it.
CHEESE TOAST
(Sufficient to Serve Six)
Printed from https://recipe.bluelayer.org/recipe/73040/paprika-grated-cheese-sauce