Pkgs Mayonnaise Broccoli Casserole

Pkgs Mayonnaise Broccoli Casserole

Ingredients:
2 10 oz. Pkgs. of frozen Broccoli
1 cup of mayonnaise
1 cup of grated sharp cheddar cheese
1 can of cream of mushroom soup
2 eggs beaten
1 medium onion chopped
1/2 pkg. Herb stuffing mix
3/4 stick of butter
Salt and pepper to taste
Cook the broccoli, drain, and chop into small pieces. Combine the mayonnaise, egg ,
onion broccoli and soup. Place into a casserole dish and sprinkle the cheese on top .
Melt the butter, combine with the stuffing mix and put on top tohfe casserole. Bake
for 40 to 45 minutes at 350 degrees.
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