Food recipes

Brandy Powdered Shirley Temple

Brandy Powdered Shirley Temple

Ingredients:
2 oz. Gin
1/2 oz. Cherry Brandy
1 tsp. Powdered Sugar

Directions:
Juice of 1/2 Lemon
Carbonated Water
Shake lemon, sugar and Gin with ice and strain into a Collins glass over
ice. Fill with carbonated water. Float Cherry Brandy on top. Garnish with
fruits and serve with a straw.
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