Double Cheeseburger with Thousand Island

Double Cheeseburger with Thousand Island

Makes 1 burger

Ingredients:
1 hamburger bun
1/4 lb ground beef
Dash salt
1 tablespoon Thousand Island dressing
1 large tomato slice (or 2 small slices)
1 large lettuce leaf
2 slices American cheese
1 thin whole onion slice

Directions:
1. Preheat a frying pan over medium heat.
2. Lightly toast both halves of the bun face down in the pan. Set aside.
3. Divide the beef into two portions and form each into a thin patty slightly larger than the bun.
4. Lightly salt each patty and cook 2-3 minutes on the first side.
5. Flip and immediately top each with a slice of cheese. Cook 2-3 minutes.
6. Assemble from the bottom up: bottom bun, dressing, tomato, lettuce, patty with cheese, onion slice, patty with cheese, top bun.