Food recipes

Classic Persian Poem

Classic Persian Poem

Ingredients:
1/2 cup frozen or fresh raspberries
1/2 cup frozen or fresh sliced peaches

Directions:
2tablespoons honey
2teaspoons lemon juice
2teaspoons grenadine
61/2 ounces chilled Perrier water
1.Put fruit,honey,lemon juice,grenadine,and 2
ounces of Perrier water into a blender.
2.Blend until smooth.
3.Pour into goblets.
4.Add remaining Perrier.
5.Garnish with a few raspberries.
(Serves 2)
956.
MOON WALKER
Put on your zippered jacket,grab a glass of this,and walk
backwards.Come on,you can do it.
5teaspoons vanilla essence
1/2 cup milk
1banana
1teaspoon honey
1tablespoon yogurt
1.Pour vanilla,milk,banana,honey,and yogurt into
ablender.
2.Blend until smooth.
3.Pour into a highball glass.
957.
CINDERELLA
Here’s a secret: this was in the punch bowl at the Princess’
Royal Ball.
One part pineapple juice
One part orange juice
One part lemon juice
Splash club soda
Splash grenadine
1.Fill cocktail shaker with ice.
2.Add juices.
3.Shake.
4.Strain into a highball glass with ice.
5.Top with club soda.
6.Splash with grenadine.
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