Food recipes
Slow Cooker BBQ Ribs
Slow Cooker BBQ Ribs
Ingredients:
2 Pounds Pork Baby Back Ribs, Fat Removed
1 Tablespoon Chili Powder
1 Teaspoon Thyme
Directions:
Salt And Pepper To Taste
1 Cup Barbecue Sauce
Place the onions and garlic in the bottom of your slow cooker. Season your ribs with the
chili powder, thyme, salt and pepper; place over the onions and garlic. Pour the barbecue
sauce all over. Cover and cook on low 8-10 hours.
Each 3 Ounce Serving is 5 Weight Watchers Points Plus
Slow Cooker Beef Burgundy
Ingredients:
2 Pounds Pork Baby Back Ribs, Fat Removed
1 Tablespoon Chili Powder
1 Teaspoon Thyme
Directions:
Salt And Pepper To Taste
1 Cup Barbecue Sauce
Place the onions and garlic in the bottom of your slow cooker. Season your ribs with the
chili powder, thyme, salt and pepper; place over the onions and garlic. Pour the barbecue
sauce all over. Cover and cook on low 8-10 hours.
Each 3 Ounce Serving is 5 Weight Watchers Points Plus
Slow Cooker Beef Burgundy
Printed from https://recipe.bluelayer.org/recipe/71692/slow-cooker-bbq-ribs