Food recipes
Authentic Italian Manicotti
Authentic Italian Manicotti
Ingredients:
2 Eggs, Beaten
1/4 Cup Onions, Minced
2 Garlic Cloves, Minced
2 Cups Fat Free Ricotta Cheese
1 Box Frozen Spinach, Thawed And Squeezed Dry
4 Ounces Fat Free Mozzarella Cheese, Shredded
8 Ounces Cooked Manicotti
4 Cups 0 Weight Watchers Points Plus Tomato Sauce
1/4 Cup Parmesan Cheese, Grated
Directions:
Preheat oven to 350 degrees. In a large bowl, combine the eggs, onions, garlic, ricotta
cheese, spinach and mozzarella cheese; mix well. Stuff your manicotti shells with the
mixture and arrange in a baking pan. Pour the tomato sauce over your manicotti and
sprinkle with the Parmesan cheese. Bake for 35-40 minutes, until bubbly.
Makes Six 5 Weight Watchers Points Plus Servings
Authentic Italian Marinara Sauce
Ingredients:
2 Eggs, Beaten
1/4 Cup Onions, Minced
2 Garlic Cloves, Minced
2 Cups Fat Free Ricotta Cheese
1 Box Frozen Spinach, Thawed And Squeezed Dry
4 Ounces Fat Free Mozzarella Cheese, Shredded
8 Ounces Cooked Manicotti
4 Cups 0 Weight Watchers Points Plus Tomato Sauce
1/4 Cup Parmesan Cheese, Grated
Directions:
Preheat oven to 350 degrees. In a large bowl, combine the eggs, onions, garlic, ricotta
cheese, spinach and mozzarella cheese; mix well. Stuff your manicotti shells with the
mixture and arrange in a baking pan. Pour the tomato sauce over your manicotti and
sprinkle with the Parmesan cheese. Bake for 35-40 minutes, until bubbly.
Makes Six 5 Weight Watchers Points Plus Servings
Authentic Italian Marinara Sauce
Printed from https://recipe.bluelayer.org/recipe/71675/authentic-italian-manicotti