Food recipes
Jicama and Orange Salad
Jicama and Orange Salad
Ingredients:
1g Total Fat (<1 g Saturated Fat), 1 small or medium jicama, peeled and cut
9 g Carbohydrates, 2 g Protein, 3 g Dietary Fiber, into 1⁄ -inch x 1 1⁄ -inch sticks
Directions:
8 2
Ingredients:
1g Total Fat (<1 g Saturated Fat), 1 small or medium jicama, peeled and cut
9 g Carbohydrates, 2 g Protein, 3 g Dietary Fiber, into 1⁄ -inch x 1 1⁄ -inch sticks
Directions:
8 2
Printed from https://recipe.bluelayer.org/recipe/71613/jicama-and-orange-salad