Corn Casserole Kelly Hall Dutch Oven

Corn Casserole Kelly Hall Dutch Oven

Ingredients:
1 can creamed corn
1 can whole kernel corn
1 stick melted margarine

Directions:
1 (6 oz) package cornbread mix
1 (8 oz) carton sour cream
Mix all ingredients together. Bake at 350 degrees for 30 minutes. serve with crackers.
Harvesters Meat loaf InterNet DUTCH OVEN
Harvesters Meat loaf, which was served at the recent Share Our Strength Taste of the
Nation benefit, is a specialty of Ohio Grange Cafe, 1915 Westheimer. Owners Smoot Hull,
a native Texan, and Patrick Markey, from Fostoria, Ohio, and chef Michael Frietsch chose
a Midwestern heartland theme for their second restaurant, which opened in November
1996 (they also own Empire Cafe).