Food recipes

Cream Of Fresh Mushroom Soup

Cream Of Fresh Mushroom Soup

Ingredients:
4 tablespoons (½ stick) butter
1 small onion, quartered
1 pound mushrooms, button, cremini, or shiitake, cleaned and quartered
4 cups Basic Vegetable Broth or Basic Chicken Stock or low-sodium store-bought
2 sprigs parsley
1 small bay leaf

Directions:
1⁄ teaspoon dried thyme
8
Grill Masters Club