Food recipes
Chive-Dill Batter Bread
Chive-Dill Batter Bread
Ingredients:
1 package (¼ ounce) or 1 scant tablespoon active dry yeast
¼ cup warm water (105° to 115°F)
2 tablespoons sugar
1 teaspoon salt
2 tablespoons finely chopped fresh chives
Directions:
1½ tablespoons dried dillweed
Ingredients:
1 package (¼ ounce) or 1 scant tablespoon active dry yeast
¼ cup warm water (105° to 115°F)
2 tablespoons sugar
1 teaspoon salt
2 tablespoons finely chopped fresh chives
Directions:
1½ tablespoons dried dillweed
Printed from https://recipe.bluelayer.org/recipe/70434/chive-dill-batter-bread