Almond Butter Berry Granola Bars

Almond Butter Berry Granola Bars

Ingredients:
1¾ cups (165 g/5½ oz) rolled oats
½ cup (50 g/2 oz) goji berries
½ cup (165 g/5½ oz) maple syrup
½ cup (120 g/4½ oz) almond butter, at room temperature
2 tbsp chia seeds
½ tsp ground cinnamon

Directions:
1. Place all the ingredients in a large bowl and mix well.
2. Pour the mixture into a shallow 8 x 8 inch (20 x 20 cm) baking tin (pan). It should
be about ½–¾ inch (1–2 cm) thick.
3. Chill for about 1 hour, or until slightly hardened.
4. Cut into 8 rectangles, wrap each one in plastic wrap (clingfilm) and store in the
freezer.
BANANA “ICE CREAM”
Makes 1 serving
Nutrition