Food recipes
Paleo Barbecue Sauce
Paleo Barbecue Sauce
Ingredients:
1 tablespoon butter
2 cloves garlic, minced
2 shallots, minced
1 teaspoon spicy brown mustard
1 teaspoon smoked paprika
1 teaspoon chili powder
1 teaspoon ground cumin
1 cup chicken stock
Juice of 1 lime
1 (6-ounce) can tomato paste
Freshly ground black pepper, to taste
Directions:
In a medium saucepan, heat the butter over medium heat. Add the shallots and
garlic. Cook until soft, about 3 minutes.
Add the mustard and spices and continue to cook, stirring, for 1 more minute.
Add the broth, lime juice and tomato paste and bring to a boil. Season with
freshly ground black pepper to taste.
Reduce to a simmer and cook for about 45 minutes. Allow to cool. For a
smooth sauce, puree in a blender or food processor.
Dill Seafood Sauce
Makes 1 cup
This easy-to-use sauce is a delicious addition to crab cakes, shrimp or just about
any kind of fish. It’s also a great dip for veggies at a party, and it goes great with
hot wings too.
Ingredients:
1 tablespoon butter
2 cloves garlic, minced
2 shallots, minced
1 teaspoon spicy brown mustard
1 teaspoon smoked paprika
1 teaspoon chili powder
1 teaspoon ground cumin
1 cup chicken stock
Juice of 1 lime
1 (6-ounce) can tomato paste
Freshly ground black pepper, to taste
Directions:
In a medium saucepan, heat the butter over medium heat. Add the shallots and
garlic. Cook until soft, about 3 minutes.
Add the mustard and spices and continue to cook, stirring, for 1 more minute.
Add the broth, lime juice and tomato paste and bring to a boil. Season with
freshly ground black pepper to taste.
Reduce to a simmer and cook for about 45 minutes. Allow to cool. For a
smooth sauce, puree in a blender or food processor.
Dill Seafood Sauce
Makes 1 cup
This easy-to-use sauce is a delicious addition to crab cakes, shrimp or just about
any kind of fish. It’s also a great dip for veggies at a party, and it goes great with
hot wings too.
Printed from https://recipe.bluelayer.org/recipe/70348/paleo-barbecue-sauce