Tuna Salad With a Twist

Tuna Salad With a Twist

Ingredients:
2 cans white albacore tuna
1 cup green olives, chopped
2 green onions, chopped
1 jalapeno pepper, finely chopped
3 tablespoons capers, rinsed
1 tablespoon pickled ginger, chopped
1/2 teaspoon red chili flakes
Juice of 1 lemon
Juice of 1 lime
1 tablespoon olive oil
1 head butter lettuce or mixed greens
1 avocado, pitted and sliced
Freshly ground black pepper, to taste

Directions:
In a mixing bowl, combine all of the ingredients except the lettuce and
avocado. Season with freshly ground black pepper to taste.
Divide the lettuce between two chilled plates and place half the tuna mixture
onto each.
Arrange half of the avocado onto each salad and serve immediately.
Bacon and Spinach Salad
Serves 2
Bacon goes with everything, but is especially nice with spinach. The walnuts and
hard-boiled eggs add a nice variety of flavors and textures to this dish, making this
a great salad for a full meal. You can also add a protein such as grilled chicken
breast or a piece of broiled fish for a nice flavor profile.