Oven Temperature Conversions

Oven Temperature Conversions

Ingredients:
200 degrees F 100 degrees C
250 degrees F 120 degrees C
275 degrees F 140 degrees C
300 degrees F 150 degrees C
325 degrees F 160 degrees C
350 degrees F 180 degrees C
375 degrees F 190 degrees C
400 degrees F 200 degrees C
425 degrees F 220 degrees C
450 degrees F 230 degrees C

Directions:
BAKING PAN SIZES
American Metric
8 × 1½ inch round baking pan 20 × 4 centimeter cake tin
9 × 1½ inch round baking pan 23 × 4 centimeter cake tin
1 × 7 × 1½ inch baking pan 28 × 18 × 4 centimeter baking tin
13 × 9 × 2 inch baking pan 30 × 20 × 5 centimeter baking tin
2 quart rectangular baking dish 30 × 20 × 3 centimeter baking tin
15 × 10 × 2 inch baking pan 30 × 25 × 2 centimeter baking tin (Swiss roll tin)