Banana Split Salad

Banana Split Salad

Ingredients:
1 cup banana, sliced
2 cups strawberries, chopped
¼ cup dark chocolate chips, finely chopped
¼ cup caramel chips, finely chopped
¼ cup Spanish peanuts, chopped

Directions:
1 (8-ounce) can pineapple chunks
1. Toss the banana, strawberries, chocolate chips, caramel chips, and
peanuts together in a large mixing bowl. Add pineapple (including the
juice) to the bowl and toss to mix.
2. Chill up to 2 hours before serving. Do not store overnight, as leftovers
tend to get soggy.