Chicken Caesar Coleslaw

Chicken Caesar Coleslaw

Ingredients:
2 cups green cabbage, shredded 1 cup celery, chopped
½ cup red cabbage, shredded
½ cup red onion, chopped
8 ounces cooked chicken breast, shredded
½ cup Caesar salad dressing

Directions:
1. Combine the green cabbage, celery, red cabbage, and red onion
together in a large mixing bowl. Toss to mix.
2. Stir together the chicken and salad dressing in a small mixing bowl.
Pour the chicken mixture into the cabbage. Mix well. Serve
immediately or chill for up to 24 hours in the fridge.