Food recipes
Italian Seafood Salad
Italian Seafood Salad
Ingredients:
¼ cup water
¼ cup dry white wine
1 teaspoon lemon juice
16 medium shrimp, peeled and deveined
16 medium sea scallops
½ pound fillet of bluefish, skinless
1 pound crab legs, cut in 2-inch lengths, cracked
½ pound mussels, scrubbed
1 cup Italian dressing
2 teaspoons capers
Directions:
Black pepper, to taste
Ingredients:
¼ cup water
¼ cup dry white wine
1 teaspoon lemon juice
16 medium shrimp, peeled and deveined
16 medium sea scallops
½ pound fillet of bluefish, skinless
1 pound crab legs, cut in 2-inch lengths, cracked
½ pound mussels, scrubbed
1 cup Italian dressing
2 teaspoons capers
Directions:
Black pepper, to taste
Printed from https://recipe.bluelayer.org/recipe/69816/italian-seafood-salad