Food recipes
Friendly Fat and Fiber
Friendly Fat and Fiber
Ingredients:
2/3 cup tahini
¼ cup apple cider vinegar
1/3 cup low-sodium soy sauce
2 teaspoons lemon juice
1 garlic clove, minced
¾ teaspoon sugar
1/3 cup olive oil
Directions:
1. Process all the ingredients, except olive oil, together in a blender or
food processor until blended.
2. With the blender or food processor on high speed, slowly add in the
olive oil, blending for another full minute, allowing the oil to emulsify.
3. Pour dressing into a bottle and chill in the refrigerator for at least 10
minutes before serving; dressing will thicken as it chills. Shake
dressing before use.
Ingredients:
2/3 cup tahini
¼ cup apple cider vinegar
1/3 cup low-sodium soy sauce
2 teaspoons lemon juice
1 garlic clove, minced
¾ teaspoon sugar
1/3 cup olive oil
Directions:
1. Process all the ingredients, except olive oil, together in a blender or
food processor until blended.
2. With the blender or food processor on high speed, slowly add in the
olive oil, blending for another full minute, allowing the oil to emulsify.
3. Pour dressing into a bottle and chill in the refrigerator for at least 10
minutes before serving; dressing will thicken as it chills. Shake
dressing before use.
Printed from https://recipe.bluelayer.org/recipe/69686/friendly-fat-and-fiber