Pepperoni Cheese Bites

Pepperoni Cheese Bites

Ingredients:
4 sticks mozzarella string cheese
16 slices sugar-free pepperoni

Directions:
1. Cut each string cheese into 4 equal pieces.
2. Wrap each piece in a slice of pepperoni and secure with a toothpick.
Chocolate Mousse
You’ll love this mousse so much you won’t even miss the real thing. The avocado
adds healthy fats, but the taste is camouflaged by the cocoa powder.
Ingredients
Serves 4
1⁄ cup cream cheese, softened
2
1⁄ cup butter, softened
2
2 tablespoons granulated erythritol
1⁄ large avocado
2
2 tablespoons unsweetened cocoa powder
2⁄ cup heavy cream
3
Whip Up Some Cream
You can turn this from a snack into dessert by whipping up some coconut cream to put on top. Simply take
the coconut cream from a can of coconut milk that’s been refrigerated for 24 hours, add a couple of
tablespoons of powdered erythritol and a teaspoon of vanilla extract, and beat for 2 to 4 minutes, or until
cream is light and fluffy.
1. Beat cream cheese, butter, and granulated erythritol together in a medium bowl until
light and fluffy.
2. Add avocado and cocoa powder and beat until smooth. Stir in heavy cream.
3. Divide into 4 serving dishes and refrigerate until chilled, about 30 minutes. Serve
cold.
Chapter 14
Desserts
Pecan-Crusted Cheesecake
The pecan crust in this cheesecake is so good, you’ll wonder why you ever made
it with graham crackers.
Ingredients