Food recipes
Crackling Salmon
Crackling Salmon
Ingredients:
1 small can black truffles, very thinly sliced
8 salmon filets, skinned
2 teaspoons fine salt
1 teaspoon fresh ground pepper
1 teaspoon fresh ground coriander
Directions:
8 (8−inch) rice paper rounds
Ingredients:
1 small can black truffles, very thinly sliced
8 salmon filets, skinned
2 teaspoons fine salt
1 teaspoon fresh ground pepper
1 teaspoon fresh ground coriander
Directions:
8 (8−inch) rice paper rounds
Printed from https://recipe.bluelayer.org/recipe/69520/crackling-salmon