Food recipes
GREEN CHILI
GREEN CHILI
Ingredients:
2 tablespoons olive oil
3 boneless, skinless whole chicken breasts, cut into cubes
1 teaspoon salt, plus more for the chicken
½ teaspoon freshly ground black pepper, plus more for the chicken
Directions:
3 (4-ounce) cans diced green chilies
1 (14.5-ounce) can stewed tomatoes (Mexican-style, if available)
1 (8-ounce) can tomato sauce
1½ teaspoons chopped fresh oregano
1½ cups chopped onion (about 2 small onions)
Ingredients:
2 tablespoons olive oil
3 boneless, skinless whole chicken breasts, cut into cubes
1 teaspoon salt, plus more for the chicken
½ teaspoon freshly ground black pepper, plus more for the chicken
Directions:
3 (4-ounce) cans diced green chilies
1 (14.5-ounce) can stewed tomatoes (Mexican-style, if available)
1 (8-ounce) can tomato sauce
1½ teaspoons chopped fresh oregano
1½ cups chopped onion (about 2 small onions)
Printed from https://recipe.bluelayer.org/recipe/69420/green-chili