Taco Popcorn

Taco Popcorn

Ingredients:
8 C. popped popcorn
1 C. crumbled tortilla or corn chips
3 T. butter or margarine
2 tsp. taco seasoning mix or to taste
1/2 C. grated Cheddar cheese (optional)

Directions:
Combine popcorn and chips in large bowl. Melt butter in small pan over low heat.
Stir in taco mix and remove from heat. Dribble over popcorn. Toss with hands to
coat thoroughly. Serve immediately or continue for a cheesy treat. Spread popcorn
mixture on greased baking sheet and sprinkle with cheese. Place under broiler
until cheese melts, about 1 minute. Check constantly to ensure popcorn is not
burning. Remove and cool before serving.
TACO POPCORN 51
VALENTINE POPCORN HEART