Food recipes
English Toffee Ice Cream
English Toffee Ice Cream
Ingredients:
2 Heath® bars, coarsely crushed
1 can sweetened condensed milk
1 cup water
2 cups half−and−half
Directions:
Combine all ingredients and put into an ice cream freezer container. Freeze as per manufacturer's
instructions.
English Toffee Ice Cream 67
Espresso Frozen Pops
Ingredients:
2 Heath® bars, coarsely crushed
1 can sweetened condensed milk
1 cup water
2 cups half−and−half
Directions:
Combine all ingredients and put into an ice cream freezer container. Freeze as per manufacturer's
instructions.
English Toffee Ice Cream 67
Espresso Frozen Pops
Printed from https://recipe.bluelayer.org/recipe/68229/english-toffee-ice-cream