Food recipes
Hot or Cold Chicken Salad
Hot or Cold Chicken Salad
Ingredients:
8 oz chicken
3-4 T mayonnaise
1 c shredded Cheddar cheese
1 T Dijon mustard
1 T ea chopped: onion, red pepper, parsley
66
©2004 Achieve Fitness, LLC -
4 slices bacon, cooked crisp, crumbled
Mix all ingredients together. Place in refrigerator to cool or bake at 350 for 20 minutes
until hot and bubbly.
(Serves 2 @ 3 carbs)
Taco Salad
Ingredients:
8 oz chicken
3-4 T mayonnaise
1 c shredded Cheddar cheese
1 T Dijon mustard
1 T ea chopped: onion, red pepper, parsley
66
©2004 Achieve Fitness, LLC -
4 slices bacon, cooked crisp, crumbled
Mix all ingredients together. Place in refrigerator to cool or bake at 350 for 20 minutes
until hot and bubbly.
(Serves 2 @ 3 carbs)
Taco Salad
Printed from https://recipe.bluelayer.org/recipe/67965/hot-or-cold-chicken-salad