Food recipes
Greek Goddess Salad
Greek Goddess Salad
Ingredients:
1 head romaine or green−leaf lettuce, rinsed and torn into bite−size pieces
1 medium green bell pepper, thinly sliced (about 1 cup)
2 medium tomatoes, cut into 8 wedges each
1/4 cup pitted, sliced olives, Kalamata or other oil−cured variety (optional)
1/4 cup crumbled feta cheese
Directions:
Dressing
Ingredients:
1 head romaine or green−leaf lettuce, rinsed and torn into bite−size pieces
1 medium green bell pepper, thinly sliced (about 1 cup)
2 medium tomatoes, cut into 8 wedges each
1/4 cup pitted, sliced olives, Kalamata or other oil−cured variety (optional)
1/4 cup crumbled feta cheese
Directions:
Dressing
Printed from https://recipe.bluelayer.org/recipe/67817/greek-goddess-salad