Mostaccioli Salad

Mostaccioli Salad

Ingredients:
2 cups Cider Vinegar
1-1/2 cups Sugar
2 Tbsp prepared Mustard
1 tsp Garlic Powder
1 tsp Pepper
1 tsp Salt
1 tsp Accent
1 Tbsp Parsley
1 med Cucumber, chopped
1 med Onion, chopped
1 med Green Pepper, chopped

Directions:
Cook noodles. Drain and rinse in cold water. Coat well with
cooking oil. Mix spices. Add vegetables and mix with mostaccioli.
Marinate at least 24 hours-48 will be even better.
Cold Pasta Salad
Jen Turnock
Boil Pasta Noodles (any kind), drain and rinse with cold water
Cucumber, cut up
Black Olives
Green Olives
Tomatoes
Mushrooms
Add vegetables to pasta and pour green olive water from jar over
the whole thing. Mix and serve.
60
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