Food recipes
BASIL-SCENTED SAUTÉED VEGETABLES
BASIL-SCENTED SAUTÉED VEGETABLES
Ingredients:
1 lb (500 g) broccoli
2 tsp olive oil
3 or 4 large cloves garlic, thinly sliced
1 large or 2 small red bell peppers, seeded and cut into 1-in (2.5 cm) squares
1 small turnip, cut into ½-in (1 cm) cubes
Directions:
Pinch of sugar
Salt
Ingredients:
1 lb (500 g) broccoli
2 tsp olive oil
3 or 4 large cloves garlic, thinly sliced
1 large or 2 small red bell peppers, seeded and cut into 1-in (2.5 cm) squares
1 small turnip, cut into ½-in (1 cm) cubes
Directions:
Pinch of sugar
Salt
Printed from https://recipe.bluelayer.org/recipe/67146/basil-scented-saut-ed-vegetables