Food recipes
"Beef Bourguignon" - A Preferred Cafe Recipe
"Beef Bourguignon" - A Preferred Cafe Recipe Ingredients: - 3 fat of spherical steak, slice into 1 inch "cubes" and floured - 3 tablespoons of olive oil - 3 tablespoons of butter - 1/2 pound bacon, diced and blanched...
"Beef Bourguignon" - A Preferred Cafe Recipe
Ingredients:
- 3 fat of spherical steak, slice into 1 inch "cubes" and floured
- 3 tablespoons of olive oil
- 3 tablespoons of butter
- 1/2 pound bacon, diced and blanched
- 15 pearl onions
- 2 heavy carrots, chopped
- 3 stalks celery, chopped
- 2 cloves garlic, finely minced
- 1 minimal can tomato paste
- One 10 ounce can beef bouillon
- 1 bottle of burgundy wine (conserve some for cooking, make sure you)
- 3 tablespoons parsley, chopped
- 2 fat peeled, cooked potatoes
- 1 pound complete white mushrooms
- 1 bay leaf
- 1 pinch of thyme or a complete department
- Salt and pepper to taste
Directions:
1. Within just a skillet, brown the meat within mix with olive oil and butter
2. Preset apart meat
3. Inside of a different skillet, cook 2 of the pearl onions that consist of been finely chopped with the carrots, celery and garlic
4. Remove towards heat and add 1 tablespoon of the tomato paste and 3 tablespoons of flour, put again upon heat and stir combination right up until brown
5. Mix in 1/2 bottle of burgundy and the can of bouillon slowly but surely When cooking and stirring
6. Worry the veggies out of the sauce and discard
7. Provide to a boil and pour more than meat
8. At this time add parsley, bay leaf, pinch of thyme, salt and pepper
9. Bake protected within just 350 diploma F oven for 2 1/2-3 hrs
10. Despite the fact that meat is baking, peel potatoes and cook
11. Fry blanched bacon and add becoming entire pearl onions and a small much more wine and cook to thicken sauce
12. Add to casserole
13. Wipe mushrooms contemporary with paper towel and saute© within just butter until finally they halt delivering off dampness
14. Add potatoes and mushrooms to meat and provide
15. Option for this beef stew recipe: Omit potatoes and provide in excess of pasta of your decision.
Ingredients:
- 3 fat of spherical steak, slice into 1 inch "cubes" and floured
- 3 tablespoons of olive oil
- 3 tablespoons of butter
- 1/2 pound bacon, diced and blanched
- 15 pearl onions
- 2 heavy carrots, chopped
- 3 stalks celery, chopped
- 2 cloves garlic, finely minced
- 1 minimal can tomato paste
- One 10 ounce can beef bouillon
- 1 bottle of burgundy wine (conserve some for cooking, make sure you)
- 3 tablespoons parsley, chopped
- 2 fat peeled, cooked potatoes
- 1 pound complete white mushrooms
- 1 bay leaf
- 1 pinch of thyme or a complete department
- Salt and pepper to taste
Directions:
1. Within just a skillet, brown the meat within mix with olive oil and butter
2. Preset apart meat
3. Inside of a different skillet, cook 2 of the pearl onions that consist of been finely chopped with the carrots, celery and garlic
4. Remove towards heat and add 1 tablespoon of the tomato paste and 3 tablespoons of flour, put again upon heat and stir combination right up until brown
5. Mix in 1/2 bottle of burgundy and the can of bouillon slowly but surely When cooking and stirring
6. Worry the veggies out of the sauce and discard
7. Provide to a boil and pour more than meat
8. At this time add parsley, bay leaf, pinch of thyme, salt and pepper
9. Bake protected within just 350 diploma F oven for 2 1/2-3 hrs
10. Despite the fact that meat is baking, peel potatoes and cook
11. Fry blanched bacon and add becoming entire pearl onions and a small much more wine and cook to thicken sauce
12. Add to casserole
13. Wipe mushrooms contemporary with paper towel and saute© within just butter until finally they halt delivering off dampness
14. Add potatoes and mushrooms to meat and provide
15. Option for this beef stew recipe: Omit potatoes and provide in excess of pasta of your decision.