Food recipes
Nicoise Sandwich
Nicoise Sandwich
Ingredients:
1 Tablespoon Olive oil
1 Tuna steak −; (8 to 10 oz)
1/4 Pound New potatoes; sliced 1/8 thick, and blanched
1/4 Pound Haricot vert; blanched
3 Roma tomatoes; seeded and chopped
2 Hard−boiled eggs; sliced 1/8 thick
1/2 Cup Black olives; halved
4 Tablespoon Extra−virgin olive oil
2 Tablespoon Balsamic vinegar
1 Teaspoon Minced garlic
Directions:
Salt; to taste
Freshly−ground black pepper; to taste
Ingredients:
1 Tablespoon Olive oil
1 Tuna steak −; (8 to 10 oz)
1/4 Pound New potatoes; sliced 1/8 thick, and blanched
1/4 Pound Haricot vert; blanched
3 Roma tomatoes; seeded and chopped
2 Hard−boiled eggs; sliced 1/8 thick
1/2 Cup Black olives; halved
4 Tablespoon Extra−virgin olive oil
2 Tablespoon Balsamic vinegar
1 Teaspoon Minced garlic
Directions:
Salt; to taste
Freshly−ground black pepper; to taste
Printed from https://recipe.bluelayer.org/recipe/66652/nicoise-sandwich