Food recipes

Cold Chicken Roulades With Fruit Chutney

Cold Chicken Roulades With Fruit Chutney

Ingredients:
1/2 Pound Ground chicken
2 Tablespoon Chopped shallots
1 Tablespoon Chopped garlic
1/4 Cup Heavy cream
2 Tablespoon Cognac
1 Tablespoon Finely−chopped fresh parsley

Directions:
Salt; to taste
Freshly−ground black pepper; to taste
Grill Masters Club