Food recipes
Peanut Putter Biscuits
Peanut Putter Biscuits Servings: 9 Ingredients: • 2/3 cup Milk • 2 cup Biscuit mixture • 1/4 cup Peanut butter • 3 Bacon slices* • - cooked crisp, tired, and crumbled. • 1. Preheat oven to 400'F. Instructions: 1. 2. P...
Peanut Putter Biscuits
Servings: 9
Ingredients:
• 2/3 cup Milk
• 2 cup Biscuit mixture
• 1/4 cup Peanut butter
• 3 Bacon slices*
• - cooked crisp, tired, and crumbled.
• 1. Preheat oven to 400'F.
Instructions:
1. 2. Place milk and peanut butter in a deep bowl or mixer container and beat at higher rate till tender and perfectly combined.
2. Add biscuit mix and bacon; stir lightly. Add milk and peanut butter mix all at when and stir with a fork until dough clings alongside one another.
3. Switch out on a evenly floured board and knead carefully a pair periods, then pat out to over 3/4" thickness.
4. Slice into 2" rounds. Bake on an ungreased cookie sheet for 10-15 minutes, or until evenly browned.
Servings: 9
Ingredients:
• 2/3 cup Milk
• 2 cup Biscuit mixture
• 1/4 cup Peanut butter
• 3 Bacon slices*
• - cooked crisp, tired, and crumbled.
• 1. Preheat oven to 400'F.
Instructions:
1. 2. Place milk and peanut butter in a deep bowl or mixer container and beat at higher rate till tender and perfectly combined.
2. Add biscuit mix and bacon; stir lightly. Add milk and peanut butter mix all at when and stir with a fork until dough clings alongside one another.
3. Switch out on a evenly floured board and knead carefully a pair periods, then pat out to over 3/4" thickness.
4. Slice into 2" rounds. Bake on an ungreased cookie sheet for 10-15 minutes, or until evenly browned.