Food recipes
Aged Year Cornbread
Aged Year Cornbread Servings: 1 Ingredients: • 2 Eggs • 1 1/2 cup Buttermilk • 1 tsp Salt • 3/4 tsp Soda • 1 1/2 cup Cornmeal • 3 tbsp Lard, melted • 1 cup Flour Instructions: 1. Fight eggs, milk, and lard with each o...
Aged Year Cornbread
Servings: 1
Ingredients:
• 2 Eggs
• 1 1/2 cup Buttermilk
• 1 tsp Salt
• 3/4 tsp Soda
• 1 1/2 cup Cornmeal
• 3 tbsp Lard, melted
• 1 cup Flour
Instructions:
1. Fight eggs, milk, and lard with each other. Add becoming componentsp and mix very well. Pour into greased 11" X 7" X 2" and bake inside of warm (400) oven pertaining to 30 minutes.
Servings: 1
Ingredients:
• 2 Eggs
• 1 1/2 cup Buttermilk
• 1 tsp Salt
• 3/4 tsp Soda
• 1 1/2 cup Cornmeal
• 3 tbsp Lard, melted
• 1 cup Flour
Instructions:
1. Fight eggs, milk, and lard with each other. Add becoming componentsp and mix very well. Pour into greased 11" X 7" X 2" and bake inside of warm (400) oven pertaining to 30 minutes.