Food recipes
Caper-Lemon Dressing
Caper-Lemon Dressing
Ingredients:
¼ cup caper brine (from the caper jar)
1 teaspoon dried oregano
2 tablespoons extra-virgin olive oil
1 tablespoon lemon juice
¼ teaspoon sea salt
½ teaspoon honey or agave nectar (optional)
Directions:
SALAD
4 cups wild arugula
1⁄ cup capers
3
Ingredients:
¼ cup caper brine (from the caper jar)
1 teaspoon dried oregano
2 tablespoons extra-virgin olive oil
1 tablespoon lemon juice
¼ teaspoon sea salt
½ teaspoon honey or agave nectar (optional)
Directions:
SALAD
4 cups wild arugula
1⁄ cup capers
3
Printed from https://recipe.bluelayer.org/recipe/65606/caper-lemon-dressing