Food recipes
Cream-Of-Corn Soup
Cream-Of-Corn Soup
Ingredients:
1 Tb. flour
1 Tb. butter
1 pt. milk
1 c. canned corn
1 tsp. salt
1/8 tsp. pepper
Directions:
Make a white sauce of the flour, butter, and milk. Force the corn
through a colander or sieve and add the puree to the white sauce. Season
with the salt and pepper and serve.
SAUTED POTATOES
Ingredients:
1 Tb. flour
1 Tb. butter
1 pt. milk
1 c. canned corn
1 tsp. salt
1/8 tsp. pepper
Directions:
Make a white sauce of the flour, butter, and milk. Force the corn
through a colander or sieve and add the puree to the white sauce. Season
with the salt and pepper and serve.
SAUTED POTATOES
Printed from https://recipe.bluelayer.org/recipe/65477/cream-of-corn-soup