Potato And Pepper Steak

Potato And Pepper Steak

Ingredients:
4 medium potatoes, sliced 1/4" thick
1 lb. London broil, thinly sliced
1 tablespoon of garlic pepper
2 tablespoons of olive oi l
1 green bell pepper, cut into thin strip s
Microwave the potato slices for 6 to 10 minutes until tende r.
Toss the beef with the garlic pepper and heat the oil in a large
skillet over high heat. Add the beef to the skillet and toss f or
3 minutes or until cookedt hrough and remove from the pan. Ad d
the green bell pepper to the skillet and toss for 3 minutes the n
add the potatoes and sauet for 5 more minutes. Return the bee f
to the skillet and toss until the beef is heated through .
Season to taste with salt .
70
Sunday Brunch Loaves