Lime Glaze

Lime Glaze

Ingredients:
1/2 cup powdered sugar
4 teaspoons lime juice
2 teaspoons grated lime peel

Directions:
Heat oven to 350º. Beat margarine and powdered sugar in large bowl until
light and fluffy. Stir in remaining ingredients except Lime Glaze until
well blended. Place dough in cookie press with ribbon tip. Form long
ribbons of dough on ungreased cookie sheet. Cut into 3-inch lengths. Bake
9 to 11 minutes or until edges are golden brown. Remove from cookie sheet.
Cool completely. Prepare Lime Glaze and brush on cookies.
LIME GLAZE:
Mix all ingredients.
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Please note, if you should change this recipe it will no longer be an
approved Betty Crocker® Recipe.
Description:
"These cookies are a refreshing dessert on summer days. They really do
melt in your mouth."
Copyright:
"© General Mills, Inc. 1998."
Yield:
"36 Cookies"
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