Chocolate Dessert Wraps

Chocolate Dessert Wraps

Ingredients:
1/2 cup creamy peanut butter
4 flour tortillas (8 inches)
1 cup miniature marshmallows
1/2 cup miniature semisweet chocolate chips

Directions:
Vanilla ice cream
Chocolate shavings (optional)
What to Do
1. Spread 2 tablespoons of peanut butter on each tortilla.
2. Sprinkle 1/4 cup marshmallows and 2 tablespoons chocolate chips on half of each tortilla. Roll up,
beginning with the topping side.
3. Wrap each tortilla in heavy-duty foil; seal tightly.
4. Grill, covered, over low heat for 5 to 10 minutes or until heated through.
5. Unwrap tortillas and place on dessert plates. Serve with ice cream. Garnish with chocolate shavings if
desired.
Serves: 4
Warm Apple Topping
Warm apples and walnuts are served over ice cream, for this unique and tasty
dessert made on the grill.
"My husband and I love grilling. We created this unique dessert for my mother, who can't
eat most grain products. She was thrilled with the sweet fruit topping spooned over
vanilla ice cream."
-- Sharon Manton, Harrisburg, Pennsylvania
You Will Need