Part III: The All-Important Sauce Story

Part III: The All-Important Sauce Story

Ingredients:
1 cup ketchup 1 tablespoon chili powder
1 cup water 1 teaspoon black pepper

Directions:
1⁄cup cider vinegar 1 teaspoon molasses
3
1⁄cup packed brown sugar 1⁄teaspoon celery seed
3 2
1 tablespoon onion powder 1⁄teaspoon salt or seasoned salt
2
1In a medium saucepan, combine all ingredients and bring to a slow boil.
2Reduce heat to medium-low and simmer until thickened, about 15 min-
utes. Remove from heat; cool.
Kentucky Bourbon BBQ Sauce
Tom Schneider says the bourbon and butter in his sauce give it a smooth,
unique flavor, while the Worcestershire sauce (always part of the
“Owensboro black” sauces in Kentucky) leaves a decided tang.
Preparation time:10 minutes
Cooking time:20 minutes
Yield:About 3 cups