Food recipes
BANANA BREAD Types: Breads, End result
BANANA BREAD Types: Breads, End result
Servings: 1
Ingredients:
• 2 tbsp Shortening
• 1/2 tsp Baking soda
• 3/4 cup Sugar
• 3 cup Flour
• 1 tsp Salt
• 3 tsp Baking poder
• 1 Egg 2
• Mashed bananas
• 1/2 cup Milk
Instructions:
1. Mixture shrotening, sugar and egg with each other. Stir inside of milk. Cover dry componentsp and beat until delicate.
2. Fold inside bananas, then spoon into a greased loaf pan. Bake for 1 hour, at 350°F, or until finally brown and organization.
Servings: 1
Ingredients:
• 2 tbsp Shortening
• 1/2 tsp Baking soda
• 3/4 cup Sugar
• 3 cup Flour
• 1 tsp Salt
• 3 tsp Baking poder
• 1 Egg 2
• Mashed bananas
• 1/2 cup Milk
Instructions:
1. Mixture shrotening, sugar and egg with each other. Stir inside of milk. Cover dry componentsp and beat until delicate.
2. Fold inside bananas, then spoon into a greased loaf pan. Bake for 1 hour, at 350°F, or until finally brown and organization.
Printed from https://recipe.bluelayer.org/recipe/6421/banana-bread-types-breads-end-result