Food recipes
Tappit-hen
Tappit-hen
Ingredients:
6 to 6 1/2 ounces
11 to 13 ounces
24 to 26 ounces
52 ounces
104 ounces
128 ounces (1gallon)
Directions:
Rehoboam (6 bottles)
Methuselah (8 bottles)
Ingredients:
6 to 6 1/2 ounces
11 to 13 ounces
24 to 26 ounces
52 ounces
104 ounces
128 ounces (1gallon)
Directions:
Rehoboam (6 bottles)
Methuselah (8 bottles)
Printed from https://recipe.bluelayer.org/recipe/64202/tappit-hen